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Menu

Add K100 to include:
2 Appetizers (chosen by chef)
1 Dessert (chosen by chef)



















Grilled
Gyu-tan
Grilled ox tongue seasoned with salt & pepper
ZMW 230

Deep Fried
Karaage
Japanese-style deep-fried chicken
ZMW 230

Tonkatsu
Deep-fried breaded pork cutlet with sweet-savory tonkatsu sauce and roasted sesame on top
ZMW 230

Noodles
Japanese Curry Udon
Udon noodles in a Japanese curry soup
ZMW 260

Niku Udon
Udon noodles in savory broth topped with tender beef
ZMW 260

Teriyaki
Teriyaki Chicken
Stir-fried chicken with teriyaki sauce
ZMW 230

Teriyaki Tofu
Pan-fried tofu with teriyaki sauce
ZMW 230
Vegetarian

Teriyaki Beef
Slow-cooked beef with sweet-savory teriyaki sauce
ZMW 260

Hotpot
Shabu-Shabu (Japanese Hotpot)
Japanese style hotpot with thin-sliced beef & assorted vegetables
ZMW 290

Rice
Katsu-don (Egg)
Rice bowl with a fried, panko-breaded pork cutlet with soft egg on top
ZMW 270

Katsu-don (Sauce)
Rice bowl with a fried, panko-breaded pork cutlet with cabbage and sauce on top
ZMW 260

Oyako-don
Rice bowl with chicken and egg on top
ZMW 230

Gyu-don
Rice bowl with thin-sliced beef on top
ZMW 230

Japanese Curry Rice
Japanese-style curry rice with vegetables and chicken
ZMW 230

Plain Rice
Plain steamed rice
ZMW 30

Stir-fry
Shogayaki (Vegetarian)
Soya pieces stir-fried with onion & ginger
ZMW 230

Shogayaki (Pork)
Thin-sliced pork stir-fried with onions & ginger
ZMW 230

Amazu Ankake
Stir-fried sweet-savory chicken & vegetables
ZMW 230

Stir-fry Chicken & Vegetables
Without chicken K180
ZMW 230

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